Yellow Pear - Yellow Mid-season Cherry tomato
This ancient, vigorous variety produces an abundance of sweet-tasting, pear-shaped "cherry tomatoes" in bunches right up until the frosts.
In autumn, the whole plant can be pulled up and hung in a dry place to dry.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
35 seeds
pear
farm
indeterminate
Yellow
cherry
regular
France
1880
"Vilmorin-Andrieux "Les Plantes Potagères
This ancient variety was mentioned well before 1800, and appears in Vilmorin-Andrieux's 1885 book "Les Plantes Potagères".
