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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Peppers - Petit Jaune d'Antibes
Peppers - Petit Jaune d'Antibes
Peppers - Petit Jaune d'Antibes Peppers - Petit Jaune d'Antibes
Peppers

Petit Jaune d'Antibes - Sweet / bell pepper Mid-season Pepper

Ref : P5005 - Capsicum annuum
Bag of 25 seeds

This variety produces fruits 10 to 15 cm long, turning yellow when fully ripe. They are very tasty.

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in bucket

Sow in pots or in trays, at a temperature of between 20 and 25°C, under a well-lit shelter, 8 to 10 weeks before planting. Transplant the whole clump into the ground, after the last frosts, at a distance of 30 or 60 cm in all directions, depending on the variety, burying the stem up to the first leaves. Water abundantly at the time of planting.

Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.

February, March, April

June, July, August, September, October

in the ground, in the greenhouse, in pot

full sun

medium

humus, gravel

drained, furniture, rich, reheated

Capsicum annuum

mid-season

25 seeds

elongated

farm

Yellow

sweet / bell pepper

From 40 to 60 cm

From 10 to 15 cm

France

This ancient variety was already widespread on the Côte d'Azur between the two world wars, and was an important product for the local economy in the 1970s.

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic
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