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Organic
Open-Pollinated
and Heirloom Seeds
Shipping costs in metropolitan France
for purchases over a certain amount — excluding plants
Tomatoes - Brandywine Off The Vine
Tomatoes - Brandywine Off The Vine
Tomatoes - Brandywine Off The Vine Tomatoes - Brandywine Off The Vine
Tomatoes

Brandywine Off The Vine - Red Mid-season Tomato

Ref : P6331 - Solanum lycopersicum
Bag of 35 seeds

This very hardy variety produces fleshy, "beef-flesh" type fruits weighing 400 to 500 g, red with a slight orange tint at the base. The flesh is firm and juicy. The foliage is reminiscent of potatoes.

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in bucket

Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.

Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.

February, March, April

June, July, August, September, October

in the ground, in the greenhouse

full sun

medium

all floor types

drained, rich, reheated

Solanum lycopersicum

mid-season

From 400 to 500 g

35 seeds

round

juicy

indeterminate

Red

potato

United States

This American variety is the result of a cross between "Yellow Brandywine" and an unknown variety. Carolyn J. Male fixed it after five years. "Off The Vine" refers to the name of the tomato magazine she published with Craig Le Houllier.

Companion plants
EUROPE<br>3 TO 4 DAYS
EUROPE
3 TO 4 DAYS
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Open-Pollinated and Heirloom Seeds
Open-Pollinated and Heirloom Seeds
100% Certified Organic
100% Certified Organic
Orders with plants entered from Thursday, May 2 10 am will be prepared and shipped the week of Monday, May 13, to guarantee you a quality of plants. Only Chronopost orders will be shipped on Monday, May 6 and Thursday, May 9.