Agastache cana
This herbaceous species is perennial, but can be grown as an annual in our climate. It has vigorous, upright stems up to 1 m long, on which, from June to September, spikes of tubular, mauve-pink flowers exude a slightly camphorated, aniseed fragrance.
The name Agastache comes from the Greek aga, meaning "abundance", and stachys, meaning "ear".
Find out more on the Kokopelli blog: "Agastaches to treat malaria, depression, cancer, hepatitis...".
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in bucket
Sow on the surface, in pots or trays, under a well-lit shelter. Press lightly and keep moist. Germination takes a long time, requiring a period of 1 to 3 weeks at a temperature of around 20°C. Re-pot seedlings at the 2 to 4-leaf stage in individual cups. Transplant seedlings in the open ground after the last frosts, 30 cm apart in all directions.
March, April, May
June, July, August, September
in the ground, in pot
sunny, semi-shade
low
all floor types
fees, light, drained
Agastache cana
100 seeds
Pink, Violet
From 50 to 100 cm
