Trifecta - Melon
This variety, which is highly resistant to mildew, produces many smooth, slightly serrated fruits with yellow-ochre skin that keep well. Their dark orange flesh is firm yet soft, with a mild, sweet flavor.
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in the ground, in bucket
Sow in pots at a temperature of between 20 and 25°C, 6 weeks before planting. Transplant with the root ball, after the last frosts, in planting holes enriched with compost, spaced 1 m apart in all directions. Sowing in the open ground under the same conditions is possible when the soil is well warmed and outside temperatures no longer fall below 15°C.
Melons need plenty of light and warmth to ripen before the frosts.
March, April, May
April, May
July, August, September, October
in the ground, in the greenhouse
sunny
fort
limestone, humus
reheated, rich, drained, light
Cucumis melo
early
From 1000 to 2500 g
25 seeds
round
farm
Orange
From 15 to 20 cm
United States
This variety was bred in the United States by Edmund Frost and Michaël Mazourek with the aim of combining 3 exceptional characteristics: a fruit with high taste quality, high productivity and strong disease resistance.
