Rosso Di Napoli - Bitter eggplant
This variety offers an abundance of round fruits 4 to 6 cm in diameter. Their color changes from green to pale orange with green stripes, then to dark orange. Immature, they reveal a sweet, bitter-free taste.
Cooked at over 150°C, the fruit becomes bitter.
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in bucket
Sow in pots at a temperature of around 24°C, under a well-lit shelter, 10 weeks before planting. At the 2-3 leaf stage, transplant into individual cups if necessary, or into a nursery. After the last frosts, transplant the whole clod, burying the stem up to the first leaves, 50 cm apart in all directions. To lift dormancy, place seeds in the refrigerator for a week, at a temperature of 4 to 5°C.
In cool climates, they are best grown under cover.
February, March, April
July, August, September, October
in the ground, in the greenhouse, in pot
full sun
medium
humus
drained, rich, reheated
Solanum aethiopicum
early
30 seeds
From 4 to 6 cm
round
Orange, Green
From 60 to 90 cm
From 4 to 6 cm
