Red Fig - Red Mid-season Cherry tomato
This ancient variety, originally from the United States, produces an abundance of red, pear-shaped "cherry tomatoes" with an incredibly sweet taste.
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in bucket
Sow in pots at a temperature of between 16 and 20°C, under a well-lit shelter, 5 weeks before planting. After the last frosts, transplant the whole clump into the ground at a minimum distance of 50 cm, burying the stem up to the first leaves. Water abundantly at the time of planting.
Solanaceae need light and heat to produce. In cool climates, it's best to grow them under cover and, depending on the soil, water them regularly.
February, March, April
June, July, August, September, October
in the ground, in the greenhouse
full sun
medium
all floor types
drained, rich, reheated
Solanum lycopersicum
mid-season
From 60 to 80 g
35 seeds
pear
farm
indeterminate
Red
cherry
regular
United States
1805
This ancient variety, originally from the United States, was recorded by the David Landreth Seed House in Philadelphia around 1805.
the David Landreth Seed House of Philadelphia
