Green Fleshed Pineapple - Melon
This ancient variety produces an abundance of "Sucrin"-type fruit up to 15 cm in diameter. Their pale-green flesh has a firm, juicy texture and a sweet, highly aromatic flavor.
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in the ground, in bucket
Sow in pots at a temperature of between 20 and 25°C, 6 weeks before planting. Transplant with the root ball, after the last frosts, in planting holes enriched with compost, spaced 1 m apart in all directions. Sowing in the open ground under the same conditions is possible when the soil is well warmed and outside temperatures no longer fall below 15°C.
The melon needs plenty of light and warmth to ripen before frost. This variety can be grown on trellises.
March, April, May
April, May
July, August, September, October
in the ground, in the greenhouse
sunny
fort
limestone, humus
reheated, rich, drained, light
Cucumis melo
mid-season
From 500 to 800 g
25 seeds
round
farm
Green
From 10 to 15 cm
runner
United States
"Vilmorin-Andrieux "Les Plantes Potagères
This ancient variety was already cultivated in 1794 by Thomas Jefferson. It is mentioned in Vilmorin-Andrieux's 1883 book "Les Plantes Potagères".
