Corsican Flat - Gourd
This variety produces beautiful light-green, rounded and flattened fruits, 15 cm in diameter.
The gourds dry in a dry, ventilated place and can be painted, sculpted or turned into various objects.
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in the ground, in bucket
Sow in pots at a temperature between 18 and 20°C, 2 to 3 weeks before planting. Transplant with the root ball into the ground, after the last frosts, at a minimum distance of 2 m in all directions. Sowing directly into the ground is possible in mild climates, in May. In both cases, prepare holes filled with compost or organic matter two weeks in advance to accommodate your seedlings or seeds.
March, April, May
August, September, October, November
in the ground, in the greenhouse
sunny
medium
all floor types
drained, rich, fees
Lagenaria siceraria
mid-season
From 2500 to 3500 g
12 seeds
flat
farm
White
From 15 to 20 cm
runner
Corsica
1883
"Vilmorin-Andrieux "Les Plantes Potagères
This ancient variety originates from Asia and Africa. It is referenced in 1883 in the book "Les Plantes Potagères" by Vilmorin-Andrieux.
