Bau Sin - Indian mustard
This ancient variety, which forms its heart in mid-winter before going to seed, produces large, rounded, greenish-blond leaves with a tender texture and very mild flavor.
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in the ground, in bucket
Sow in pots 3 weeks before planting. Transplant when plants have 4 to 5 leaves, 25 cm apart in all directions. For direct sowing, sow lightly, in rows 30 cm apart. When plants have 4-5 leaves, thin to 30 cm. Keep the soil moist. Spring sowing is possible, provided it takes place just after the last frosts, to minimize the risk of early bolting.
Leaves are picked as needed, cutting them off at the base of the stem to encourage regrowth.
March, April, August, September, October
January, February, March, April, May, June, October, November, December
in the ground
semi-shade, sunny
medium
all floor types
wet, drained
Brassica juncea
mid-season
300 seeds
tender
Green
From 20 to 40 cm
round
Taiwan
Inconnue
This ancient traditional variety is native to Taiwan and southern China.
